It is so hard to have an undiagnosed food allergy. Especially when no one around you understands what is happening. Tears would fall down my face after I would eat meals as a child. Severe stomach pain, sleeplessness, low immune system, hard time paying attention. I was “creative” “anxious” “depressed” and the worst of the worst- “sensitive”. No one stopped and thought that maybe something physical was going on, and I finally found out I was allergic to wheat (gluten) when I was 17.
Now, I really appreciate the fact that I am creative and sensitive. This world could use a few more of us “sensitive” folk.
This is a beautiful post from a beautiful person I was blessed to meet: http://glutenfreegirl.com/on-why-i-am-so-happy-now/
She writes the way I feel.
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